Erika Learns To Make Chicken Thighs With Dates & Olives

Erika Learns To Make Chicken Thighs With Dates & Olives: In the first episode of Erika Learns, Food52 CEO (and aspiring home cook) Erika Ayers Badan joins Emmy winners Tamron Hall and Lish Steiling in the kitchen to make Chicken Thighs with Dates & Olives from their new book, A Confident Cook (https://ift.tt/O8ZdAMq). CHAPTERS: 0:00 Intro 0:54 Tips for cooking with a frying pan and oil 1:39 'A Confident Cook' and building your confidence in the kitchen 2:12 Prepping the chicken 2:48 First phase of cooking the chicken 3:10 Lish on what makes her a great chef 4:12 Tamron on what makes her a great TV personality 5:34 Cooking the veggies 7:55 Mirepoix explanation 10:05 'A Confident Cook' and teaching you how to stock your pantry 10:37 Braising the chicken 13:04 Adding in za'atar and feta cheese 14:12 Plating and finishing with celery leaves 15:17 Tasting and outro GET THE RECIPE: Chicken Thighs With Dates & Olives: https://ift.tt/AgdKb5f PRODUCTS FEATURED IN THIS VIDEO: Thomas Keller Insignia Stainless-Steel Frying Pan: https://ift.tt/nMh4ROf Hestan Universal Cookware Lids: https://ift.tt/oRTU8Ot MORE FROM FOOD52: Subscribe here to our YouTube Channel! https://f52.co/2HN7Dp8 GET MORE OF FOOD52 BY CONNECTING BELOW: Website: https://food52.com Our Shop: https://food52.com/shop Facebook: https://ift.tt/ucGRALP Instagram: https://ift.tt/EprdM0h Pinterest: https://ift.tt/iaLwUdV Twitter: https://twitter.com/Food52 TikTok: https://ift.tt/Z8o4PR5 Food52 newsletter: https://ift.tt/6WcPV7K RELATED VIDEOS: Sungold & Heirloom Tomato Tart: https://youtu.be/g1DiUeKF6j4?si=q6-Fe3QVzwkGT5FJ One-Pot French Onion "PastaOs" with Melted Gruyère: https://youtu.be/7G4p0dNwug0?si=GdksZeCxyZfScUyB


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